Simple but tasty menu Fiery Red Pepper Potatoes :: Popular Recipes

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Fiery Red Pepper Potatoes

"This is a traditional and uniquely-flavored Korean facet dish."

Ingredients :

1 1/2 tablespoons soy sauce
1 pinch cayenne pepper, or to flavor
1 1/2 tablespoons vegetable oil
three potatoes, cut into bite sized portions
4 inexperienced onions, chopped
1 huge purple bell pepper, chopped
2 teaspoons sesame seeds

Instructions :

Prep : 15M	Cook : 4M	Ready in : 25M

Whisk the soy sauce and cayenne pepper in a small bowl till the cayenne pepper is dissolved; set aside.
Heat the vegetable oil in a massive skillet over medium-high heat; cook the potatoes within the warm oil till golden brown, approximately five minutes. Stir inside the onions, bell pepper, and sesame seeds; prepare dinner 1 minute extra. Pour the soy sauce mixture over the potatoes; cook dinner and stir until the liquid is absolutely absorbed, 1 to 2 minutes.

Notes :

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