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Granola Bars I |
"My son makes these bars for camping trips and soccer tournaments."
Ingredients :
- 3/four cup all-purpose flour
- 3/four cup entire wheat flour
- 1/2 cup ground walnuts
- three/four teaspoon salt
- 2 teaspoons baking powder
- half cup shortening
- 1 three/four cups packed brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/3 cups granola
- 1/2 cup dried cranberries
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 stages F. Lightly grease a 9 inch square pan.
- In a huge mixing bowl, cream the shortening, brown sugar, eggs, and vanilla extract. Beat nicely after the addition of every element.
- In small saucepan, cowl the cranberries in water and boil for 10 mins. Drain and chop into small pieces. Add to egg aggregate.
- Slowly add in white and wheat flours, walnuts, salt and baking powder. Mix until nicely mixed. Fold in granola and blend well.
- Spread dough into baking pan and bake 20 to 25 mins. Let cool before cutting into bars. Store in hermetic container.
Notes :
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