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Fish Fry Bake |
"My mother-in-regulation passed in this recipe - it's considered one of my husband's favorites! Delicious and clean, plus children must love it too!"
Ingredients :
- 1 (14 ounce) package breaded frozen fish sticks
- 1 (sixteen ounce) bundle frozen French fries
- 1 (10.75 ounce) can condensed cream of celery soup
- three/four cup milk
- 1/3 cup mayonnaise
- 1 teaspoon curry powder
Instructions :
Prep : 15M | Cook : 6M | Ready in : 1H |
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- Preheat the oven to 350 tiers F (one hundred seventy five ranges C).
- Line the lowest of a 9x13 inch baking dish with fish sticks. Sprinkle fries in a layer over the fish. Mix together the cream of celery soup, milk, and mayonnaise; pour over the fish and fries.
- Bake exposed for forty five mins in the preheated oven. Cool barely earlier than serving.
Notes :
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