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| Green Apple Sorbet with Pistachios |
"Very tasty and mild!"
Ingredients :
- Sorbet:
- 2 large inexperienced apples, chopped
- half of cup water
- 1/4 cup white sugar
- 1 tablespoon sparkling lemon juice
- Toppings:
- 1 inexperienced apple, sliced
- half cup pistachios, or to flavor
- 1 tablespoon confectioners' sugar
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 25M |
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- Combine 2 chopped apples, water, white sugar, and lemon juice in a meals processor; combination till smooth.
- Pour mixed apple aggregate into an ice cream maker and freeze in line with producer's instructions for sorbet, 10 to fifteen minutes.
- Top with sliced green apple, pistachios, and confectioners' sugar before serving.
Notes :
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