Tuesday, October 13, 2020

Simple but tasty menu Great Garlic Beer Steaks :: Best Dishes

Date - October 13, 2020 Meat and Poultry

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Great Garlic Beer Steaks

"This is a terrific marinade for rib, New York, sirloin, t-bone, and rib-eye steak. The lemon juice tenderizes and the garlic-oyster sauce adds the flavour. Low sodium oyster sauce is suggested, if you may locate it."

Ingredients :

1 (12 fluid ounce) can or bottle beer
three cloves garlic, minced
1 teaspoon black pepper
1 cup oyster sauce
1 lemon, juiced
4 beef steaks
steak seasoning to flavor

Instructions :

Prep : 5M	Cook : 4M	Ready in : 15M

In a shallow glass dish, combine the beer, garlic, pepper, oyster sauce and lemon juice. Mix well. Rub steaks on both aspects with steak seasoning, and area within the marinade. Be sure to coat the steaks well. Cover and refrigerate for as a minimum 2 hours.
Preheat grill for excessive heat, and gently oil grate.
Remove steaks from marinade, and discard marinade. Grill steaks for approximately 5 mins on every facet, or to preferred doneness.

Notes :

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