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| Grandmother's Matrimonial Squares |
"My grandmother has made this recipe for years, and now that she will be able to not try this herself, I have taken over the circle of relatives tradition of getting ready this exceptional dessert. I desire you enjoy it as much as we do."
Ingredients :
- 1 1/2 cups brief-cooking oats
- 1 1/four cups all-purpose flour
- 1 1/4 cups brown sugar
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- three/four cup butter
- 1/2 pound dates, pitted and chopped
- three/4 cup water
- 1 tablespoon vanilla extract
Instructions :
| Prep : 20M | Cook : 24M | Ready in : 1H |
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- Preheat oven to 350 stages F (one hundred seventy five levels C).
- Stir oats, flour, brown sugar, baking soda, and baking powder together in a bowl; cut in butter using a pastry blender till mixture is mealy and butter pieces are uniformly small.
- Press 1/2 of oat mixture lightly into the bottom of a 9x13-inch baking pan.
- Cook dates with water in a small saucepan over medium heat until they crumble and are effortlessly mashed with a wooden spoon, approximately 10 mins; do away with from warmness and stir in vanilla extract.
- Spoon date combination evenly over oat combination in baking pan; sprinkle closing oat mixture evenly over top and press into place.
- Bake inside the preheated oven until crust is golden at the rims, about 30 minutes; dispose of to cool absolutely on a cord rack. Cut into bars.
Notes :
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