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Flying Grasshopper |
"This cocktail is creamy, cool, and clean!"
Ingredients :
- 2 fluid oz chocolate liqueur
- 2 fluid oz. Creme de menthe
- 1 fluid ounce vanilla vodka
- 1 fluid ounce vodka
- half cup half of-and-half cream
- 1 teaspoon chocolate syrup
Instructions :
Prep : 10M | Cook : 2M | Ready in : 10M |
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- Pour the chocolate liqueur, creme de menthe, vanilla vodka, regular vodka, and 1/2-and-half cream into a cocktail shaker over ice. Cover, and shake till the out of doors of the shaker has frosted. Strain into chilled martini glasses rimmed with chocolate syrup to serve.
Notes :
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