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Grandma's Cutout Cookies |
"This is a soft cutout cookie with a tint of nutmeg."
Ingredients :
- 1 cup shortening
- 2 cups white sugar
- 2 eggs
- 1 cup bitter milk
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1 teaspoon ground nutmeg
- 1 pinch salt
- five cups all-purpose flour
Instructions :
Prep : | Cook : 60M | Ready in : |
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- Preheat oven to 350 degrees F (one hundred seventy five tiers C).
- Cream shortening and sugar. Add eggs, sour milk and vanilla. Add dry elements and blend nicely.
- Cover and refrigerate for as a minimum 30 minutes.
- Roll out dough and reduce with cookie cutters. Bake 10 mins. Cool and frost or beautify.
Notes :
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