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| Grape, Lime, and Quinoa Salad Surprise |
"A first rate summer time salad it's wholesome and delicious. Throw in some cooked shrimp to make it right into a meal."
Ingredients :
- 2 cups seedless purple grapes, halved
- 1 cucumber, chopped
- half of cup cooked quinoa, or greater to taste
- 1/4 cup chopped sparkling mint, or to taste
- 1/four cup chopped sparkling spinach, or extra to flavor
- 2/3 cup toasted slivered almonds
- 1 teaspoon salt
- 8 teaspoons grapeseed oil
- eight teaspoons lime juice
Instructions :
| Prep : 30M | Cook : 10M | Ready in : 3H30M |
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- Toss grapes, cucumber, quinoa, mint, spinach, and almonds collectively in a big bowl; sprinkle salt over the top.
- Whisk grapeseed oil and lime juice collectively in a small bowl; pour over quinoa combination and toss to coat. Refrigerate till flavors combine, at the least three hours.
Notes :
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