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Feta Eggs |
"A very TASTY way to add zip to uninteresting scrambled eggs."
Ingredients :
- 1 tablespoon butter
- 1/4 cup chopped onion
- 4 eggs, beaten
- 1/four cup chopped tomatoes
- 2 tablespoons crumbled feta cheese
- salt and pepper to taste
Instructions :
Prep : 10M | Cook : 4M | Ready in : 15M |
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- Melt butter in a skillet over medium warmth. Saute onions until translucent. Pour in eggs. Cook, stirring every so often to scramble. When eggs seem nearly achieved, stir in chopped tomatoes and feta cheese, and season with salt and pepper. Cook until cheese is melted.
Notes :
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