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| Flower Pot Challah Bread |
"This suitable bread is baked in a flower pot. Buy unpainted clay pots and take a look at them to ensure that they're lead-loose. There are inexpensive lead take a look at kits to be had on the market at most hardware shops. You can even want to prepare the pots before baking in them."
Ingredients :
- 1 half of cups warm water (a hundred and ten stages F/forty five levels C)
- 1/2 cup margarine
- 6 cups all-purpose flour
- 2 tablespoons lively dry yeast
- half cup white sugar
- 2 teaspoons salt
- three eggs
- 1 tablespoon vegetable oil
Instructions :
| Prep : 20M | Cook : 24M | Ready in : 3H30M |
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- Scrub the pots in warm soapy water and rinse nicely. Let them dry overnight. Oil the interior of the pots with vegetable oil, together with the rim, till the pot will not absorb any extra. Set the pots in a cold oven. Heat the oven to 400 stages then flip off the heat and leave the pots in the oven to chill. When absolutely cool, oil them once more, and warmth them once more, using the equal procedure. The pots are now equipped for use. Be positive to grease them properly before every use, mainly around the rim.
- In a small bowl, melt butter inside the heat water.
- In a separate bowl, mix four cups flour, yeast, sugar, and salt. Add eggs and melted butter combination to shape dough. Knead for five to 10 mins, slowly including extra flour. Watch for blisters on the dough, and do not knead an excessive amount of. Oil pinnacle of the bread. Let it relaxation in a heat location for 2 to three hours.
- Push dough down, and permit it upward push once more. Don't permit the bread rise too high, or the bread could be hard.
- Shape the dough and placed it into 2 smooth, greased terracotta flower pots. Let loaves rise for 30 minutes more.
- Bake in a preheated 350 diploma F (a hundred seventy five degree C) oven for 35 mins.
Notes :
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