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| Graham Cracker Crust III |
This spicy, crunchy crust is enhanced by using cinnamon graham crackers and made crispier with the aid of egg yolk.
Ingredients :
- 1 ½ cups cinnamon graham cracker crumbs
- ⅓ cup butter, melted
- three tablespoons white sugar
- 1 egg yolk, beaten
Instructions :
| Prep : 10M | Cook : 19M | Ready in : 20M |
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Notes :
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