Ancestral Inheritance Menu Fra Diavolo Sauce With Pasta :: Good Recipes

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Fra Diavolo Sauce With Pasta

"This sauce consists of shrimp and scallops, nice served with linguine pasta."

Ingredients :

four tablespoons olive oil, divided
6 cloves garlic, overwhelmed
three cups whole peeled tomatoes with liquid, chopped
1 half of teaspoons salt
1 teaspoon crushed red pepper flakes
1 (sixteen ounce) package linguine pasta
eight ounces small shrimp, peeled and deveined
8 oz bay scallops
1 tablespoon chopped fresh parsley

Instructions :

Prep : 20M	Cook : 8M	Ready in : 1H

In a huge saucepan, warmness 2 tablespoons of the olive oil with the garlic over medium heat. When the garlic starts to sizzle, pour inside the tomatoes. Season with salt and crimson pepper. Bring to a boil. Lower the heat, and simmer for 30 minutes, stirring now and again.
Meanwhile, carry a massive pot of lightly salted water to a boil. Cook pasta for 8 to ten minutes, or till al dente; drain.
In a massive skillet, warmness the ultimate 2 tablespoons of olive oil over excessive warmth. Add the shrimp and scallops. Cook for about 2 minutes, stirring frequently, or till the shrimp turn crimson. Add shrimp and scallops to the tomato combination, and stir within the parsley. Cook for 3 to 4 minutes, or till the sauce simply starts offevolved to bubble. Serve sauce over pasta.

Notes :

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