Simple but tasty menu Gougeres with Comte :: Good Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of any happy family. Thus for you personally housewives, create delightful, delicious and nutritious dishes. If you're after a Recipes or menu for Gougeres with Comte, you've determined it, listed below are available thousands of delicious menus meals, the Gougeres with Comte recipes is among the favorite menus with this blog.

Gougeres with Comte

"Gougeres (French cheese puffs) taste high-quality when they are nonetheless warm, however they can also be made earlier and frozen. I want to serve them with a pitcher of wine as an aperitif. You can use Gruyere cheese in preference to Comte cheese."

Ingredients :

1 cup water
nine tablespoons unsalted butter
3 pinches salt
1 cup all-motive flour
2 tablespoons all-cause flour
four eggs
1 3/4 cups freshly grated Comte cheese, divided
freshly ground black pepper to flavor
1 egg yolk
1 tablespoon water

Instructions :

Prep : 20M	Cook : 25M	Ready in : 50M

Preheat the oven to 350 stages F (a hundred seventy five ranges C). Line a baking sheet with parchment paper.
Combine 1 cup water, butter, and salt in a saucepan over medium heat and convey to a boil. Cook until butter has melted, approximately 5 minutes. Remove saucepan from warmth. Add 1 cup plus 2 tablespoons flour unexpectedly and mix vigorously with a wooden spoon till a smooth dough bureaucracy. Return saucepan to low heat; in brief cook dinner and stir till dough pulls away from the pan and starts to dry out, about 2 minutes. Remove from warmth and set apart to cool for 1 minute.
Beat eggs into the dough, 1 at a time, beating very well after every addition. Add 1 cup grated Comte cheese and season lightly with pepper.
Use 2 teaspoons to location small mounds of dough onto the prepared baking sheet, leaving area among them.
Stir collectively egg yolk and 1 tablespoon water in a bowl and brush onto the dough mounds. Sprinkle with the remaining Comte cheese.
Bake within the preheated oven until overestimated and golden brown, about 20 mins. Turn off warmth and let gougeres cool within the oven with the door 1/2-open.

Notes :

If this Gougeres with Comte recipe fits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!