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Grand Margarita |
"This is my husband's mystery recipe from Austin Texas. We usually serve this to our favourite pals. A very honest margarita with out a delivered sugar."
Ingredients :
- three cups water
- 1 1/2 cups clean lime juice
- 1 half cups cointreau
- 1 1/2 cups silver tequila
- 1 lime, reduce into eight wedges
- coarse salt
Instructions :
Prep : 10M | Cook : 6M | Ready in : 10M |
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- Combine the water, lime juice, tequila, and cointreau in a half-gallon pitcher. Stir to mix.
- To serve, rub the rim of a margarita glass with lime, and dip in salt. Fill the glass with ice, and top with the tequila aggregate. Garnish with a slice of lime.
Notes :
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