Latest Dish Menu Fluffy Sour Cream Biscuits :: Tasty Recipes

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Fluffy Sour Cream Biscuits

"Fluffy and delicious."

Ingredients :

1 1/4 cups all-purpose flour
2 teaspoons baking powder
3/four teaspoon salt
1/8 teaspoon baking soda
3 tablespoons shortening
1/three cup milk
1/three cup sour cream

Instructions :

Prep : 15M	Cook : 6M	Ready in : 25M

Preheat oven to 425 stages F (220 stages C).
Combine flour, baking powder, salt, and baking soda in a bowl; cut in shortening until combination is crumbly. Add milk and bitter cream till dough comes together.
Turn dough onto a floured work surface; knead 10 times. Roll out dough and reduce into biscuits. Place biscuits on a baking sheet.
Bake inside the preheated oven till biscuits are lightly browned, approximately 10 mins.

Notes :

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