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Grandma's Easy Turkey Taco Salad |
"This is an clean recipe that my Grandmother always made. It is simple and scrumptious. A sprinkle of cheddar cheese is a tremendous topping. "
Ingredients :
- 1 pound floor turkey
- 1 (1.25 ounce) package taco seasoning mix
- 1 (15 ounce) can black beans, rinsed and drained
- 1 head iceberg lettuce, shredded
- 2 tomatoes, diced
- 1 (10 ounce) bag tortilla chips, coarsely crumbled
- 1 (eight fluid ounce) bottle thousand island dressing
Instructions :
Prep : 20M | Cook : 6M | Ready in : 30M |
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- Heat a big skillet over medium-high heat, and stir within the ground turkey. Cook and stir till the turkey is crumbly, flippantly browned, and now not crimson. Mix in taco seasoning blend as directed on package. Remove from warmness.
- Combine the turkey, black beans, lettuce, tomatoes, and tortilla chips in a massive bowl. Toss with salad dressing. Serve straight away, or refrigerate for an hour earlier than serving.
Notes :
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