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| Gramama's Great Black Berry Pie |
"This pie is simple but scrumptious. Mixed with spices and a secret element, your visitors will have mouth watering evaluations about your pie."
Ingredients :
- 1 recipe pastry for double-crust pie
- 1 cup white sugar
- 1 teaspoon vanilla extract
- half cup maple syrup
- half teaspoon ground cardamom
- half teaspoon ground cinnamon
- 4 cups blackberries
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 1H5M |
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- Preheat the oven to 350 degrees F (one hundred seventy five stages C). Press one crust into the lowest and up the perimeters of a 9 inch pie plate.
- In a massive bowl, stir together the sugar, vanilla, maple syrup, cardamom and cinnamon. Stir in blackberries cautiously until calmly covered. Pour into the pie crust. Cover with the pinnacle crust, and seal the edges. Cut some holes within the top to vent steam.
- Bake for 45 to 50 minutes inside the preheated oven, till the crust is golden brown.
Notes :
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