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| Fettuccine Alfredo with Ham |
"This is an smooth to make pasta a good way to go away your guests with their mouths open, trying extra!"
Ingredients :
- 1 pound dry fettuccine pasta
- 1 tablespoon butter
- 6 ounces diced cooked ham
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
Instructions :
| Prep : 5M | Cook : 8M | Ready in : 15M |
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- Bring a massive pot of gently salted water to a boil. Add pasta and cook for 8 to ten minutes or until al dente; drain.
- In a medium sauce pan over medium heat, soften butter. Stir in ham and cook 1 minute. Stir in cream and warmth through. Stir in Parmesan and prepare dinner until thick and smooth. Toss with cooked pasta.
Notes :
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