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| Grandma's Apple Cookies |
"These cookies may be made either drop fashion or bar fashion. You can ice them either with confectioners' sugar or butter cream frosting. They are moist and scrumptious."
Ingredients :
- half of cup shortening
- 1 1/3 cups packed brown sugar
- 1 egg
- 1/four cup milk
- 1 teaspoon baking soda
- 2 cups all-reason flour
- 1 teaspoon floor cinnamon
- half teaspoon ground cloves
- half teaspoon ground nutmeg
- 1 cup chopped walnuts
- 1 cup dates, pitted and chopped
- 1 cup chopped apples
Instructions :
| Prep : | Cook : 18M | Ready in : |
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- Preheat oven to 350 stages F (a hundred seventy five tiers C).
- Cream the shortening and brown sugar collectively. Mix inside the egg and milk. Stir inside the apples. Add the flour, baking soda, ground cinnamon, floor cloves, floor nutmeg. Stir in the nuts and dates.
- Either drop spoonfuls of dough onto a gently greased cookie sheet or spread dough into a 13x18 inch gently greased jelly roll pan. Bake at 350 degrees F (one hundred seventy five degrees C) for 8 to ten mins for the cookies or 20 to twenty-five mins for the bars. Let cool then ice, if desired.
Notes :
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