Sunday, June 20, 2021

Ancestral Inheritance Menu Greek Green Bean Salad with Feta and Tomatoes :: Best Family Recipes

Date - June 20, 2021 Salad

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Greek Green Bean Salad with Feta and Tomatoes

"This green bean salad is made with feta cheese and tomatoes and is certainly one of my favourite salads for a picnic or a fish fry. I make this amount for two or three humans, but you could without problems double or quadruple the recipe."

Ingredients :

1 pound clean inexperienced beans, trimmed
three tomatoes, chopped
1/four cup olive oil
2 tablespoons white balsamic vinegar
salt and freshly floor black pepper to flavor
1 shallot, minced
1/four cup chopped clean parsley
1 clove garlic, minced
2 oz. Crumbled feta cheese

Instructions :

Prep : 10M	Cook : 3M	Ready in : 45M

Bring a pot of gently salted water to a boil and prepare dinner beans until they're smooth, 10 to fifteen minutes. Drain well. Combine green beans and tomatoes in a big bowl
Stir together olive oil, white balsamic vinegar, salt, and pepper in a small bowl. Add shallot, parsley, and garlic. Pour dressing over beans and tomatoes and blend. Mix in crumbled feta cheese. Allow to take a seat for 20 mins earlier than serving.

Notes :

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