Viral Dish! Greek Honey Cake :: Tasty Recipes

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Greek Honey Cake

"Very wet cake, regularly found at Greek food fairs."

Ingredients :

1 cup all-cause flour
1 half of teaspoons baking powder
1/4 teaspoon salt
half teaspoon floor cinnamon
1 teaspoon orange zest
three/4 cup butter
three/four cup white sugar
3 eggs
1/4 cup milk
1 cup chopped walnuts
1 cup white sugar
1 cup honey
3/4 cup water
1 teaspoon lemon juice

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H10M

Preheat oven to 350 stages F (175 ranges C). Grease and flour a 9 inch rectangular pan. Combine the flour, baking powder, salt, cinnamon and orange rind. Set aside.
In a huge bowl, cream together the butter and 3/four cup sugar till light and fluffy. Beat in the eggs separately. Beat within the flour mixture alternately with the milk, blending simply until included. Stir in the walnuts.
Pour batter into prepared pan. Bake in the preheated oven for forty mins, or till a toothpick inserted into the middle of the cake comes out clean. Allow to cool for 15 mins, then cut into diamond shapes. Pour honey syrup over the cake.
For the Honey Syrup: In a saucepan, combine honey, 1 cup sugar and water. Bring to a simmer and prepare dinner five minutes. Stir in lemon juice, convey to a boil and cook dinner for two mins.

Notes :

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