Simple Cuisine Menu Gourmet Shells :: So Tasty

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Gourmet Shells

"Fried cookies made with a rosette iron."

Ingredients :

1 cup all-reason flour
1/4 teaspoon salt
1 cup milk
1 tablespoon vanilla extract
2 teaspoons white sugar
2 eggs

Instructions :

Prep :	Cook : 30M	Ready in :

Heat mould with the aid of letting sit in warm oil. Remove mold and let excess shortening drain off. Dip mold into batter. Do not cross over the pinnacle.
Hold inside the warm oil approximately 45 seconds or till lightly browned. Remove and drain on paper towels or brown bags.
Dust with confectioners sugar if preferred. When you make the primary one it's usually a waste cookie as it sticks. But after that they normally fall off the mold as they're cooking, just scoop out with a slotted spoon.

Notes :

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