Latest Menu Blend Firecracker Burgers :: Best Dishes

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Firecracker Burgers

"This is a extraordinary, easy burger recipe. The ground beef is blended with green chile peppers and pork bouillon. This makes them very moist and flavorful. Serve on hamburger buns together with your favourite fixings."

Ingredients :

1 pound ground red meat
1 (4 ounce) can diced green chilies, drained
1 teaspoon red meat bouillon granules
four slices Monterey Jack cheese

Instructions :

Prep : 15M	Cook : 4M	Ready in : 25M

Preheat grill for high warmness.
In a medium bowl, blend the beef, diced green chilies, and bouillon. Shape into four patties.
Lightly oil the grill grate. Grill patties 5 mins consistent with facet, or until properly finished. Top every patty with cheese approximately 2 minutes prior to getting rid of from grill.

Notes :

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