A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of an happy family. Consequently for you personally housewives, create delightful, delicious and healthful dishes. If you're after a Recipes or menu for Grandmom Marino's Easter Meat Pie, you've located it, listed below are available thousands of delicious menus meals, the Grandmom Marino's Easter Meat Pie recipes is among the favorite menus with this blog.
 |
| Grandmom Marino's Easter Meat Pie |
"Every Easter, my grandmother makes of these pies and they by no means make it to leftovers."
Ingredients :
- 1/four pound thinly sliced ham
- 1/four pound thinly sliced salami
- 1 (15 ounce) field ricotta cheese
- 1 (15 ounce) package refrigerated pie crusts
- 1 egg
- 1/4 cup chopped clean parsley
- salt and pepper to taste
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 1H |
|---|
- Preheat the oven to 350 levels F (175 tiers C).
- Tear the ham and salami into small pieces and region in a medium bowl. Stir inside the ricotta cheese, egg and parsley. Season with salt and pepper. Set apart. Press one pie crust into a nine inch pie plate and fill with the beef combination. Cover with the alternative pie crust and press the edges together to seal. Cut some slits inside the top to vent steam.
- Bake for forty five minutes inside the preheated oven, until the crust is golden brown and filling is set. Cool to room temperature, then refrigerate until bloodless earlier than serving.
Notes :
- Reynolds® Aluminum foil can be used to hold meals moist, prepare dinner it lightly, and make clean-up less difficult.
If this Grandmom Marino's Easter Meat Pie recipe complements your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
0 comments
Post a Comment