Latest Dish Menu Grandma's Peach Cobbler :: Tasty Recipes

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Grandma's Peach Cobbler

"Yummy dessert the complete own family can revel in."

Ingredients :

three/four cup unsalted butter, softened
1 (15 ounce) can peaches in heavy syrup
1 half cups white sugar, divided
half of cup brown sugar
1 teaspoon floor cinnamon
1 teaspoon ground nutmeg
1/four teaspoon vanilla extract
1 cup milk
1 cup all-reason flour
1 tablespoon baking powder
1 pinch salt

Instructions :

Prep : 10M	Cook : 10M	Ready in : 1H5M

Preheat oven to 350 degrees F (175 tiers C). Place half of cup butter in a casserole dish.
Place casserole dish inside the preheating oven till butter is melted. Remove.
Mix final 1/4 cup butter, peaches, half of cup white sugar, brown sugar, cinnamon, nutmeg, and vanilla extract collectively in a bowl. Spread over melted butter in the casserole dish.
Mix remaining 1 cup white sugar, milk, flour, baking powder, and salt together in a bowl to make a easy batter. Pour over peach aggregate.
Bake within the preheated oven till golden brown, approximately forty five mins. Let stand for 10 mins before serving.

Notes :

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