Simple Cuisine Menu Green Bean and Feta Salad :: Best Family Recipes

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Green Bean and Feta Salad

"A tasty salad the use of fresh green beans and feta cheese in a tangy dressing."

Ingredients :

1 half of pounds clean green beans
1 sweet onion, peeled
2 cloves garlic, chopped
half of cup rice wine vinegar
1/2 cup apple cider vinegar
1/3 cup canola oil
1 tablespoon white sugar
3/4 teaspoon salt
ground black pepper to taste
1 sprint hot sauce
1 dash Worcestershire sauce
four oz. Feta cheese, crumbled

Instructions :

Prep : 30M	Cook : 5M	Ready in : 4H35M

Thinly slice the onion and vicinity into a colander over the sink. Add the cleaned inexperienced beans to a big pot of boiling water and boil till crisp gentle (about four minutes). When the beans are achieved, drain the water into the colander to slightly cook dinner the onions. Immediately rinse all in bloodless water to forestall the cooking procedure.
For the dressing: In a large bowl, whisk collectively the garlic, rice wine vinegar, cider vinegar, oil, sugar, salt, pepper, hot sauce and Worcestershire sauce. Add beans, onions and cheese and stir until blended. Place in a nonreactive box and refrigerate for at the least 4 hours. Enjoy!

Notes :

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