Original Menu Fluffy Banana Cake :: Good Recipes

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Fluffy Banana Cake

"This is every other one of my mother's antique recipes."

Ingredients :

2 bananas, broken into chunks
2 cups sifted all-purpose flour
half of teaspoon baking powder
3/4 teaspoon baking soda
half teaspoon salt
1/2 cup shortening
1 half of cups white sugar
2 eggs
1 teaspoon vanilla extract
1/4 cup buttermilk
4 cups whipped heavy cream

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H5M

Preheat oven to 350 tiers F (one hundred seventy five levels C). Grease and flour two nine inch layer cake pans. Sift collectively flour, baking powder, soda, and salt; set apart.
In a massive bowl, combine the shortening, sugar, eggs, and vanilla. Beat well. Blend within the buttermilk. Add sifted flour combination alternately with mashed banana to the egg mixture at the same time as beating. Pour batter into organized pans.
Bake cake for 30 to 35 minutes. Remove from pans, and cool on cord racks. Fill and frost the cake with whipped cream.

Notes :

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