Original Menu Flank Steak with Orange and Avocado Salsa :: Good Recipes

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Flank Steak with Orange and Avocado Salsa

Switch up your dinner ordinary this flank steak and citrus-avocado salsa! It's smooth to make on the stovetop or on a grill, and feeds the whole circle of relatives. Serve as tacos or over salad vegetables.

Ingredients :

2 tablespoons finely diced purple onion
2 tablespoons lime juice
1 tablespoon white vinegar
1 tablespoons olive oil
1/four teaspoon salt, or to flavor
1/eight teaspoon freshly floor black pepper
4 to five oranges, any kind
1/4 cup chopped cilantro leaves
1 half pounds flank steak
1 tablespoon plus 2 teaspoons olive oil
2 teaspoons ancho chili powder
Salt and pepper, to flavor
four oz. Queso fresco, crumbled
1 avocado, sliced
1/4 cup cilantro leaves
Warm tortillas or salad vegetables, for serving (non-compulsory)

Instructions :

Prep : 15M	Cook : 4M	Ready in : 21M

Notes :

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