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Great Grandma's Bread Stuffing |
"A traditional New England Bread Stuffing that makes sufficient stuffing for an 18 pound turkey. Originally submitted to ThanksgivingRecipe.Com."
Ingredients :
- 9 cups white bread cubes
- three cups chopped celery
- 2 teaspoons baking powder
- 1/2 cup melted shortening
- 2 onion, chopped
- three teaspoons paprika
- 3 teaspoons salt
- 3 teaspoons chicken seasoning
- 2 eggs
Instructions :
Prep : | Cook : 12M | Ready in : |
---|
- Saute; onions in melted shortening.
- Mix collectively bread cubes, celery, baking powder, sauteed onions, paprika, salt, hen seasoning, and barely overwhelmed eggs. Mixture will be dry.
- Pack lightly into uncooked turkey. Roast turkey as directed.
Notes :
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